Tuesday, August 5, 2014

Lunch and Noonday and Morven

Hope is an Ambassador for Noonday Jewelry.

Friends were kind enough to learn about Noonday and have lunch at the 
Cottage Rectory after a hike at Morven Park.


Mix one shredded rotisserie chicken (or leftover turkey) meat with
1 cup of sliced celery
two scallions (green onions) sliced with some of the green
1 can of sliced water chestnuts

For the dressing...mix
3/4  c  mayonnaise
1/2  c  chopped mango chutney (I use more)
1/4  c  fresh lime juice (about 3 or 4 limes)
2      t  freshly zested lime peel (zest the limes before you juice them...it’s easier)
2  T  Goeking Honey
1  t  curry powder
1/2   t  salt

Serve on sliced croissants or on a bed of spinach or lettuce, 
topped with sliced avocados

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